Product Description
Classic Burgundy Yeast for Bold Red Wines
Lalvin RC-212 (often called “Bourgovin”) is a go-to strain for full-bodied red wines where deep color, firm structure, and vivid red-fruit character are the goal. It performs best in warm red fermentations and is a favorite for Pinot Noir and other reds that benefit from enhanced tannin and color stability.
RC-212 Fermentation Notes
- Alcohol Tolerance: up to ~14%
- Temperature Range: 68–86°F (20–30°C); thrives in warmer red ferments
- Fermentation Speed: moderate, steady
- Nutrient Needs: moderate; use balanced nutrition for clean results
RC-212 Flavor & Aroma
- Emphasizes red fruit (cherry, raspberry) with subtle spice
- Builds color intensity and tannin structure
- Fuller mouthfeel with a long, firm finish
RC-212 Best Uses
- Pinot Noir / red Burgundy styles
- Other structured red wines where color and tannin are desired
- Ferments targeting age-worthy profiles
RC-212 Winemaker Tips
- Run on the warm side (70–86°F) to maximize color and tannin extraction.
- Use active cap management (punch-downs/pump-overs) for structure and hue.
- Feed with a balanced nutrient schedule to maintain a clean, steady ferment.
Availability & Sizing
Product Details
Price History
Historical Data
Last 1 days of price history
| Date | Low Price | High Price | Average Price | Vendors |
|---|---|---|---|---|
| May 13, 2026 | $2.49 | $2.49 | $2.49 | 1 |
Price Statistics
Description
Classic Burgundy Yeast for Bold Red Wines Lalvin RC-212 (often called “Bourgovin”) is a go-to strain for full-bodied red wines where deep color, firm structure, and vivid red-fruit character are the goal. It performs best in warm red fermentations and is a favorite for Pinot Noir and other reds that benefit from enhanced tannin and color stability. RC-212 Fermentation Notes Alcohol Tolerance: up to ~14% Temperature Range: 68–86°F (20–30°C); thrives in warmer red ferments Fermentation Speed: moderate, steady Nutrient Needs: moderate; use balanced nutrition for clean results RC-212 Flavor & Aroma Emphasizes red fruit (cherry, raspberry) with subtle spice Builds color intensity and tannin structure Fuller mouthfeel with a long, firm finish RC-212 Best Uses Pinot Noir / red Burgundy styles Other structured red wines where color and tannin are desired Ferments targeting age-worthy profiles RC-212 Winemaker Tips Run on the warm side (70–86°F) to maximize color and tannin extraction. Use active cap management (punch-downs/pump-overs) for structure and hue. Feed with a balanced nutrient schedule to maintain a clean, steady ferment.
Additional Info
Vendor Comparison (1 stores)
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| Vendor | Price | Stock | Last Updated | Action |
|---|---|---|---|---|
Northern Brewer LLC Best Price | $2.49 | Out of Stock | 5/13/2026 | View Product → |
Available Sizes & Variants (1)
| Variant | Price | Status | Stores | Buy |
|---|---|---|---|---|
Default Title | $2.49 | In Stock | 1 store | Buy |
