New England Cheesemaking Supply Company Saffron Infused Cheese Making Recipe

Saffron Infused Cheese Making Recipe

by New England Cheesemaking Supply Company
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This cheese is every bit as exciting for your eyes as it is to your mouth. In this recipe we focus on a variation of Sicilian sheep milk cheese, using the aromatics and intense color of saffron, along with the spice of whole black peppercorns. But, we make it using cow milk. With a short aging time, this cheese is also moister and more mellow.

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Description

This cheese is every bit as exciting for your eyes as it is to your mouth. In this recipe we focus on a variation of Sicilian sheep milk cheese, using the aromatics and intense color of saffron, along with the spice of whole black peppercorns. But, we make it using cow milk. With a short aging time, this cheese is also moister and more mellow.

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CategoryRecipe
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Product IDfa037715...

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