New England Cheesemaking Supply Company Monte Rosso Cheese Making Recipe

Monte Rosso Cheese Making Recipe

by New England Cheesemaking Supply Company
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Unique and impressive, MonteRosso has a complex flavor of buttery sweet caramel and a silky texture that tends to flow as it warms on the table. The aroma can vary from fresh farm smells like new mown hay and clean, earthy dairy barn, to fresh milk and even fruity notes.

This is a relatively easy cheese to make, with little time standing over the pot of milk and curd. But a careful eye will be required during the ripening process to develop the rosy surface layer.

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Description

Unique and impressive, MonteRosso has a complex flavor of buttery sweet caramel and a silky texture that tends to flow as it warms on the table. The aroma can vary from fresh farm smells like new mown hay and clean, earthy dairy barn, to fresh milk and even fruity notes. This is a relatively easy cheese to make, with little time standing over the pot of milk and curd. But a careful eye will be required during the ripening process to develop the rosy surface layer.

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CategoryRecipe
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Product IDc131dba7...

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