New England Cheesemaking Supply Company CamBlu Recipe

CamBlu Recipe

by New England Cheesemaking Supply Company
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CamBlu is a rather modern style of cheese. This recipe is a great opportunity to experience making a hybrid cheese by combining two separate styes, Camembert with a mushroomy rind and soft paste with the added flavor from a mild Blue Cheese inside. The Blue simply melts into the creamy Camembert when this cheese is ripe.

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Description

CamBlu is a rather modern style of cheese. This recipe is a great opportunity to experience making a hybrid cheese by combining two separate styes, Camembert with a mushroomy rind and soft paste with the added flavor from a mild Blue Cheese inside. The Blue simply melts into the creamy Camembert when this cheese is ripe.

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Product IDcfef4b2c...

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