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High-carbon stainless steel blades; tapered cutting-edge stays sharper longer
56 Rockwell Hardness with a double bevel 15° blade angle on one side
NSF quality knives are made to the highest sanitary standards
Contemporary Fibrox handles are slip resistant
Made in Switzerland with a lifetime warranty; dishwasher safe

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Victorinox Swiss Classic 10.25" Bread Knife

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