Chelsea Green Publishing The Small Scale Cheese Business

The Small Scale Cheese Business

by Chelsea Green Publishing
Current Price
$34.95
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Product Description

There has never been a better time to be making and selling great cheese. People worldwide are consuming more high- quality, handmade cheese than ever before. The number of artisan cheesemakers has doubled in recent years, and many of the industry's newcomers are "farmstead" producers—those who work only with the milk of their own animals. Today, more than ever before, the people who choose to become farmer- cheesemakers need access to the knowledge of established cheese artisans who can help them build their dream.

Few career choices lead to such extremes of labor, emotion, and monetary challenge. In The Small-Scale Cheese Business, (originally published as The Farmstead Creamery Advisor in 2010) respected cheesemaker, instructor, and speaker Gianaclis Caldwell walks would-be producers through the many, and often confusing, steps and decisions they will face when considering a career in this burgeoning cottage industry.

Availability & Sizing

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In Stock at 1 store
1 total variants — 1 in stock

Price History

Current Price
$34.95
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Historical Data

Last 1 days of price history

May 15, 2026
1 vendors
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$34.95
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$34.95
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$34.95
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Price Statistics

Current Price
$34.95
Average Price (90d)
$34.95
Price Range
$34.95 - $34.95
All-Time HighATH
N/A
All-Time LowATL
N/A
Available At
1 Stores
Last Updated
May 15, 2026

Description

There has never been a better time to be making and selling great cheese. People worldwide are consuming more high- quality, handmade cheese than ever before. The number of artisan cheesemakers has doubled in recent years, and many of the industry's newcomers are "farmstead" producers—those who work only with the milk of their own animals. Today, more than ever before, the people who choose to become farmer- cheesemakers need access to the knowledge of established cheese artisans who can help them build their dream. Few career choices lead to such extremes of labor, emotion, and monetary challenge. In The Small-Scale Cheese Business, (originally published as The Farmstead Creamery Advisor in 2010) respected cheesemaker, instructor, and speaker Gianaclis Caldwell walks would-be producers through the many, and often confusing, steps and decisions they will face when considering a career in this burgeoning cottage industry.

Additional Info

CategoryBooks
CurrencyUSD
Product IDa53343c3...

Vendor Comparison (1 stores)

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New England Cheesemaking Supply Company Inc
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$34.95
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Default Title
$34.95
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