Product Description
Niagara Food Specialties USA's Uncured Fennel Salami is a testament to the Pingue family's commitment to crafting traditional Italian-inspired salumi. This artisanal salami, meticulously crafted and free from synthetic nitrates or nitrites, highlights a harmonious blend of sea salt and spices, ensuring a delightful gluten and lactose-free experience. Beyond culinary mastery, the Pingue family meticulously sources pork subjected to third-party verification, guaranteeing humane treatment, antibiotic-free upbringing, and a diet comprising 100% vegetarian feed. Their Certified Organic hogs adhere to stringent non-GMO feeds and pasture-raising standards. With roots dating back to 1975, Niagara Food Specialties embodies a rich culinary legacy, showcasing an unwavering commitment to quality, personalized service, and a fervor for exceptional products like the Uncured Fennel Salami. As an additional assurance of quality, it is minimally processed.
Ethical Sourcing: Each step in the production process is guided by principles of humane treatment, with third-party verification ensuring the well-being of the animals. The pork is sourced from hogs raised without antibiotics and fed a 100% vegetarian diet. Certified Organic hogs adhere to non-GMO feeds and pasture-raising standards, earning the additional distinction of being Certified Animal Welfare Approved by GAP. This guarantees that the animals are raised outdoors on pasture or range for their entire lives.
- Ingredients: Pork, sea salt, sugar, black pepper, fennel, wine, spices
- Product Weight: 2 oz (56 g)
- Product of North America
Availability & Sizing
Product Details
Price History
Historical Data
Last 1 days of price history
| Date | Low Price | High Price | Average Price | Vendors |
|---|---|---|---|---|
| May 14, 2026 | $5.95 | $5.95 | $5.95 | 1 |
Price Statistics
Description
Niagara Food Specialties USA's Uncured Fennel Salami is a testament to the Pingue family's commitment to crafting traditional Italian-inspired salumi. This artisanal salami, meticulously crafted and free from synthetic nitrates or nitrites, highlights a harmonious blend of sea salt and spices, ensuring a delightful gluten and lactose-free experience. Beyond culinary mastery, the Pingue family meticulously sources pork subjected to third-party verification, guaranteeing humane treatment, antibiotic-free upbringing, and a diet comprising 100% vegetarian feed. Their Certified Organic hogs adhere to stringent non-GMO feeds and pasture-raising standards. With roots dating back to 1975, Niagara Food Specialties embodies a rich culinary legacy, showcasing an unwavering commitment to quality, personalized service, and a fervor for exceptional products like the Uncured Fennel Salami. As an additional assurance of quality, it is minimally processed. Ethical Sourcing: Each step in the production process is guided by principles of humane treatment, with third-party verification ensuring the well-being of the animals. The pork is sourced from hogs raised without antibiotics and fed a 100% vegetarian diet. Certified Organic hogs adhere to non-GMO feeds and pasture-raising standards, earning the additional distinction of being Certified Animal Welfare Approved by GAP. This guarantees that the animals are raised outdoors on pasture or range for their entire lives. Ingredients: Pork, sea salt, sugar, black pepper, fennel, wine, spices Product Weight: 2 oz (56 g) Product of North America
Additional Info
Vendor Comparison (1 stores)
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| Vendor | Price | Stock | Last Updated | Action |
|---|---|---|---|---|
Yummy Bazaar Best Price | $5.95 | Out of Stock | 5/14/2026 | View Product → |
Available Sizes & Variants (1)
| Variant | Price | Status | Stores | Buy |
|---|---|---|---|---|
Default Title | $5.95 | In Stock | 1 store | Buy |
