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✓ 5-ply fully clad — even heat from base to straight sidewalls

✓ Zero forever chemicals — No PFAS, PTFE, PFOA, lead, or cadmium

✓ Lifetime warranty — Built for daily use, backed for a decade

Features

\n5-ply full clad construction: Even heat from base to sidewalls
\n4-qt capacity: Ideal for 2–4 servings; one-pan meals and sauces
\nAll cooktops: Gas, electric, and induction compatible\n
\nOven safe: Pan to 500°F; glass lid to 400°F
\nConfident handling: Long handle + helper handle for two-handed lifting

Details & Specs

\nDiameter: 11 in (28 cm)
\nCapacity: 4 qt (4.1 L)
\nInterior: 18/10 stainless steel, non-reactive
\nLid: Tempered glass with steam vent
\nBase: Stainless induction base

Care & Use

\nBefore First Use
Wash with warm, soapy water and dry. No seasoning required — ready to cook immediately.
\nCooking Technique
Preheat over medium heat 2–3 minutes. Water droplet test: when drops bead and roll, add oil, then food. Don't move proteins too soon — they release naturally once a crust forms.
\nCleaning
Warm water + soft sponge for daily use. For stuck-on food, simmer water in the pan and scrape gently. Bar Keeper's Friend removes discoloration instantly.
\nWhat to Avoid
Don't overheat empty. No bleach or chlorine cleaners. Gradual preheating prevents warping.

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Sauté Pan with Lid — 4-Qt.

Where to Buy