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Pan Ducale Savoiardi Ladyfingers are classic Italian sponge biscuits from Abruzzo, baked to a light, airy texture with a touch of sweetness. Made from a traditional family recipe using fresh eggs and simple ingredients, they deliver authentic Italian flavor in every bite. Perfect for making tiramisu, layering in trifles, or enjoying with coffee or tea, these golden ladyfingers reflect the care and craftsmanship of true Italian baking. Made in Italy.

\nIngredients: Wheat Flour, Sugar, Pasteurized Whole Eggs 26%, Leavening Agents (Sodium Carbonate Acid, Ammonium Carbonate Acid), Glucose Syrup, Natural Flavours, Salt. Allergy Advice: Contains Wheat, Eggs. \nMay Contain Traces of Milk Derivatives and Soy.
\nProduct Weight: 7 oz (200 g)
Product of Italy

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Pan Ducale Savoiardi Ladyfingers, 7 oz (200 g)

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