Organic Sweet Matcha Cinnamon

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Organic Sweet Matcha Cinnamon is a distinctive blend that marries the healthful, earthy qualities of organic matcha with the warm, comforting notes of cinnamon and natural sweetness. This innovative mix elevates the traditional matcha experience with its unique flavor profile, where the spice of cinnamon perfectly complements the mildly bitter taste of high-quality, organically sourced matcha powder. Sweetened naturally, this blend strikes a harmonious balance, offering a subtly sweet and spicy flavor that's both invigorating and soothing. Ideal for those seeking a flavorful twist on classic matcha, Organic Sweet Matcha Cinnamon is perfect for crafting delicious lattes, baked goods, or simply enjoying as a cozy, aromatic beverage.   Caffeine Content: Medium/High Flavor This matcha has a spiced, sweet, vegetal taste.  Ingredients Organic Cane Sugar: Organic cane sugar, derived from naturally grown sugarcane, offers a healthier alternative to refined sugars, retaining more natural minerals like calcium and iron. Its less processed form helps in maintaining a balanced metabolism while providing a clean, sweet taste to enhance the flavors of beverages and foods. Organic Premium Matcha: Organic Premium Matcha, a vibrant green tea powder, is celebrated for its ability to boost energy levels and metabolism without the jitters often associated with caffeine. Rich in antioxidants, particularly catechins, it supports overall health by fighting free radicals and promoting a sense of calm focus, making it a perfect beverage for wellness enthusiasts. Organic Sweet Cinnamon: Adds a little spice to this matcha without overpowering it! Organic sweet cinnamon tea is known for its potential health benefits, which often include supporting healthy blood sugar levels and possessing anti-inflammatory properties. These benefits stem from the natural compounds found in cinnamon, which have been studied for their therapeutic effects.  Nutritional Information:  Serving Size: 1tsp (4g) % Daily Value Calories: 15 Per Serving Total Carbs: 4g Per Serving 1% Sugars: 4g Per Serving 1% Instructions Add 1/2 teaspoon of matcha powder to 4 oz nearly boiling temperature water For best results, use filtered water (water can really affect the taste of the tea if it is not filtered) Whisk until matcha is dissolved into the water and drink immediately. Matcha can also be added to smoothies, baked goods, and many other recipes! Learn to make matcha the traditional way Learn to make matcha the modern way Readings What is Matcha? Matcha Recipe Blog Craft a Hot Matcha Latte Craft an Iced Matcha Latte Snickerdoodle Matcha Latte 8 Health Benefits of Matcha

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