N5 Monocultivar Nocellara Del Belice EVOO by Lorenzo, 16.9 fl oz (500 ml)

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Lorenzo N5 Monocultivar Nocellara Del Belice Extra Virgin Olive Oil from Pitted Olives is a distinguished creation cultivated high in the hills of western Sicily's DOP Valli Trapanesi. Crafted exclusively from green olives of the Nocellara variety, meticulously pitted by hand, this oil boasts a light aroma and a sweet, delicate taste with a unique density. Extracted solely from the olive pulp, it is free from the tannins and bitters found in the stone and small almond, resulting in a product of exceptional sweetness and sensuality, perfect for pairing with exquisite pastries and fish-based dishes. With a harvesting altitude at medium hills and using stone rollers for milling, followed by continuous cold cycle extraction within 12 hours of harvest, separation by centrifuge, and natural decantation, this oil preserves its intense fruity aroma and balanced flavor profile. Featuring a warm green color with golden yellow reflections, it offers a highly intense fruity taste with a distinctive aftertaste of green tomato and bitter almond. With its very high density, Lorenzo N5 is ideal for finishing large dishes and enhancing those with robust flavors, including red meats and legumes. Ingredients: 100% Extra Virgin Olive Oil Product Weight: 16.9 fl oz (500 ml) Product of Italy

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