Morelli Tagliolini with Truffle, 8.8 oz (250 g)

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Morelli Truffle Tagliolini is a ribbon pasta that closely resembles spaghetti in length but is slightly thinner like capellini pasta. Made with high-quality durum wheat semolina, eggs, wheat germ, and truffle, this pasta boasts truffle flavors and aromas and takes about 6-9 minutes to cook al dente! Pasta is an indispensable part of Italian gastronomy; however, it might come as a surprise that its origins are shrouded in mystery. While most are convinced it was born in Italy, some believe Marco Polo was the one who brought pasta back from China! Nonetheless, Italy is the pioneering revolutionizer of pasta! With more than 400 known pasta varieties, there's one for everyone! You can discover new favorite shapes and flavors in our carefully curated collection of quintessential Italian pasta!   Morelli is a family-owned Italian brand specializing in the production of Tuscan gourmet pasta since 1860! Made using artisanal methods, Morelli produces its rich pasta with organic durum wheat semolina. From gluten-free and flavored pasta to whole wheat, Morelli offers a wide variety of options that you can discover in our online Italian grocery store along with other authentic Italian brands' products. Truffle Tagliolini by Morelli pairs exceptionally well with mushrooms and cream along with a touch of garlic and olive oil. Toss it with pesto sauce and add a touch of basil for the ultimate Italian dish! Ingredients: Durum wheat semolina, Water, Wheat Germ, Eggs, Summer Truffle (Tuber Aestivum Vitt.), Aroma. Contains Wheat and Eggs. It may contain traces of Fish, Derivatives of Molluscs.  Product Weight: 8.8 oz (250 g) Product of Italy

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