Product Description
- Thin blade Chinese style chef's knife designed for chopping vegetables and slicing boneless meats
- Similar use as a Chinese cleaver but with a more pronounced edge curve and pointed tip
- Crafted using salvaged artillery steel that is high in carbon and stain resistant with a hardness of 57-58 HRC
- Forged full-tang stainless steel handle is welded to the blade with durable POM scales and stainless-steel rivets; Bolsters provide weight and balance
- Not designed for chopping through bones
- Made on Kinmen Island, Taiwan
Availability & Sizing
Product Details
Price History
Historical Data
Last 1 days of price history
| Date | Low Price | High Price | Average Price | Vendors |
|---|---|---|---|---|
| May 6, 2026 | $119.00 | $119.00 | $119.00 | 1 |
Price Statistics
Description
Thin blade Chinese style chef's knife designed for chopping vegetables and slicing boneless meats Similar use as a Chinese cleaver but with a more pronounced edge curve and pointed tip Crafted using salvaged artillery steel that is high in carbon and stain resistant with a hardness of 57-58 HRC Forged full-tang stainless steel handle is welded to the blade with durable POM scales and stainless-steel rivets; Bolsters provide weight and balance Not designed for chopping through bones Made on Kinmen Island, Taiwan
Additional Info
Vendor Comparison (1 stores)
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| Vendor | Price | Stock | Last Updated | Action |
|---|---|---|---|---|
Cutlery and More Best Price | $119.00 | Out of Stock | 5/6/2026 | View Product → |
Available Sizes & Variants (1)
| Variant | Price | Status | Stores | Buy |
|---|---|---|---|---|
Default Title | $119.00 | In Stock | 1 store | Buy |
