{"@context":"https://schema.org","@type":"Product","name":"MAC Chef Series 6\" Boning Knife","image":["https://cdn.shopify.com/s/files/1/0614/2158/4638/products/49536_80de38d2-e547-447f-8d05-88918d6ed12f.jpg?v=1741105104","https://cdn.shopify.com/s/files/1/0614/2158/4638/products/49537.jpg?v=1741105104","https://cdn.shopify.com/s/files/1/0614/2158/4638/products/42197_8fa6c1e6-f5ad-4d91-8b27-cd5e5857852f.jpg?v=1741105104","https://cdn.shopify.com/s/files/1/0614/2158/4638/products/12267.jpg?v=1741105104","https://cdn.shopify.com/s/files/1/0614/2158/4638/products/49538.jpg?v=1654631265","https://cdn.shopify.com/s/files/1/0614/2158/4638/products/49536.jpg?v=1654627588","https://cdn.shopify.com/s/files/1/0614/2158/4638/products/42173_cafd961b-ae83-446e-a85f-2edc4a47f380.jpg?v=1654627588"],"description":"

High carbon Chrome Molybdenum Vanadium steel blade for better edge-retention; easy to sharpen; 60 Rockwell hardness; 15° blade angle
Light-weight due to the lack of a bolster and the thin blade eases stress on your hand and arm
Completely tapered from spine to edge, creating a V-shaped blade that glides through cuts with ease
Perfectly balanced weight distribution creates a sense of comfort when holding the knife
Pakkawood handle has the look and feel of natural wood and lasts much longer
Made in Japan with a 25-year warranty

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MAC Chef Series 6" Boning Knife

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