La Molisana La Molisana Spaghetti Pasta, 100% Italian Wheat, 10 lb (4540 g)

La Molisana Spaghetti Pasta, 100% Italian Wheat, 10 lb (4540 g)

by La Molisana
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$24.99
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Product Description

When the house-favorite dish is spaghetti, kitchens need a format that balances volume with uncompromised bite. This ten-pound bag delivers exactly that. Bronze-cut strands provide the familiar sauce-grabbing ridges, while an eighteen-hour drying cycle preserves texture even under buffet lamps. The heavy-duty bag includes a carry handle and wide mouth for safe pouring. Cooking for a crowd? Follow a simple rule: one gallon water and one tablespoon salt per pound of pasta. Boil eight minutes for immediate service or five minutes for par-cook. After draining, a light oil coat prevents sticking during holding. To reheat par-cooked portions, dunk in boiling water for thirty seconds, drain, and sauce. A clear label shows batch number and packed date—ideal for commercial kitchen logs. When you have tables waiting, this dependable spaghetti keeps service smooth.


  • Ingredients: Durum Wheat Semolina, Folic Acid, Niacin, Iron Lactate, Thiamin, Mononitrate, Riboflavin. Contains Wheat. May contain traces of soy. Made on equipment that processed products using Eggs.
  • Product Weight: 10 lb (4540 g)
  • Product of Italy

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May 14, 2026
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Current Price
$24.99
Average Price (90d)
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$24.99 - $24.99
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Last Updated
May 14, 2026

Description

When the house-favorite dish is spaghetti, kitchens need a format that balances volume with uncompromised bite. This ten-pound bag delivers exactly that. Bronze-cut strands provide the familiar sauce-grabbing ridges, while an eighteen-hour drying cycle preserves texture even under buffet lamps. The heavy-duty bag includes a carry handle and wide mouth for safe pouring. Cooking for a crowd? Follow a simple rule: one gallon water and one tablespoon salt per pound of pasta. Boil eight minutes for immediate service or five minutes for par-cook. After draining, a light oil coat prevents sticking during holding. To reheat par-cooked portions, dunk in boiling water for thirty seconds, drain, and sauce. A clear label shows batch number and packed date—ideal for commercial kitchen logs. When you have tables waiting, this dependable spaghetti keeps service smooth. Ingredients: Durum Wheat Semolina, Folic Acid, Niacin, Iron Lactate, Thiamin, Mononitrate, Riboflavin. Contains Wheat. May contain traces of soy. Made on equipment that processed products using Eggs. Product Weight: 10 lb (4540 g) Product of Italy

Additional Info

CategoryItaly
CurrencyUSD
Product ID885e5dfe...

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