La Molisana La Molisana Acini di Pepe Pasta #64, 100% Italian Wheat, 16 oz (454 g)

La Molisana Acini di Pepe Pasta #64, 100% Italian Wheat, 16 oz (454 g)

by La Molisana
Current Price
$3.99
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Available At
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Product Description

Tiny but mighty, these pinpoint-size beads bring texture to soups, stews, and chilled salads. Acini di Pepe—literally “pepper seeds”—start with fine-milled durum wheat. La Molisana uses bronze screens to roughen each grain just enough to absorb surrounding liquid. Ready in six minutes when boiled directly in broth, the pasta thickens the soup naturally, releasing gentle starch that ties ingredients together. For party salads, cook the grains separately, rinse, then fold with diced fruit and a light dressing; the beads pick up flavor without turning mushy. Because they are so small, stir frequently in the early minutes to keep grains from nesting at the bottom of the pot. A quarter cup dry expands to about a cup cooked, making portion planning straightforward. The resealable pouch prevents stray grains from scattering across pantry shelves—handy since these beads love to roll. When you need a shape that almost disappears yet leaves a pleasing bite, reach for Acini di Pepe.


  • Ingredients: Durum Wheat Semolina, Folic Acid, Niacin, Iron Lactate, Thiamin, Mononitrate, Riboflavin. Contains Wheat. May contain traces of soy. Made on equipment that processed products using Eggs.
  • Product Weight: 16 oz (454 g)
  • Product of Italy 

Availability & Sizing

Stock Status
In Stock at 1 store
1 total variants — 1 in stock

Price History

Current Price
$3.99
Average Price
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Historical Data

Last 1 days of price history

May 14, 2026
1 vendors
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$3.99
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Price Statistics

Current Price
$3.99
Average Price (90d)
$3.99
Price Range
$3.99 - $3.99
All-Time HighATH
N/A
All-Time LowATL
N/A
24h Change
0.00%(N/A)
Available At
1 Stores
Last Updated
May 14, 2026

Description

Tiny but mighty, these pinpoint-size beads bring texture to soups, stews, and chilled salads. Acini di Pepe—literally “pepper seeds”—start with fine-milled durum wheat. La Molisana uses bronze screens to roughen each grain just enough to absorb surrounding liquid. Ready in six minutes when boiled directly in broth, the pasta thickens the soup naturally, releasing gentle starch that ties ingredients together. For party salads, cook the grains separately, rinse, then fold with diced fruit and a light dressing; the beads pick up flavor without turning mushy. Because they are so small, stir frequently in the early minutes to keep grains from nesting at the bottom of the pot. A quarter cup dry expands to about a cup cooked, making portion planning straightforward. The resealable pouch prevents stray grains from scattering across pantry shelves—handy since these beads love to roll. When you need a shape that almost disappears yet leaves a pleasing bite, reach for Acini di Pepe. Ingredients: Durum Wheat Semolina, Folic Acid, Niacin, Iron Lactate, Thiamin, Mononitrate, Riboflavin. Contains Wheat. May contain traces of soy. Made on equipment that processed products using Eggs. Product Weight: 16 oz (454 g) Product of Italy

Additional Info

CategoryItaly
CurrencyUSD
Product ID2c2cf321...

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