Product Description
Here’s a Hawaiian twist on chocolate—Kōloa Cacao Rum is creamy, indulgent, and surprisingly refined. It’s rich yet balanced, with mocha and cacao notes wrapped in a buttery, coffee‑tinged finish.
Origins & Craftsmanship
Made by Kōloa Rum Company in Kalaheo, Kauaʻi, this rum starts with pure cane sugar, distilled twice in a vintage 1,210‑gallon steam‑powered copper pot still. It’s cut with filtered rainwater from Mount Waiʻaleʻale, adding a crisp local touch.
Tasting Profile
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Appearance & Aroma: Deep chocolate hue reminiscent of fudge. Delicate floral top notes mingle with a balanced, nutty cocoa aroma.
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Flavor: Creamy and mocha-rich, with a buttery-smooth texture despite being 80 proof. Subtle spice emerges alongside cacao nib accents.
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Finish: A pleasant strong coffee close echoes, completing the chocolate‑forward journey on a satisfying, long note.
Cocktail & Serving Uses
This well-executed flavored rum avoids cloying sweetness—excellent neat or over a large ice cube. It’s equally at home in inventive cocktails like a Dark & Stormy riff with walnut bitters and orgeat, or a rich coffee-chocolate Old Fashioned.
Quick Overview
| Characteristic | Description |
|---|---|
| Base & Distillation | Pure cane sugar, double-distilled in copper pot stills |
| Water Source | Filtered rainwater from Mount Waiʻaleʻale |
| ABV / Proof | 40% ABV / 80 proof |
| Aroma & Flavor | Mocha, creamy cacao, floral and nutty notes, buttery spice |
| Finish | Strong coffee and cacao nib echo |
| Ideal Serving | Neat, on ice, rich cocktails |
| Producer | Kōloa Rum Company, Kauaʻi, Hawaii |
Availability & Sizing
Price History
Historical Data
Last 1 days of price history
| Date | Low Price | High Price | Average Price | Vendors |
|---|---|---|---|---|
| May 7, 2026 | $38.00 | $38.00 | $38.00 | 1 |
Price Statistics
Description
Here’s a Hawaiian twist on chocolate—Kōloa Cacao Rum is creamy, indulgent, and surprisingly refined. It’s rich yet balanced, with mocha and cacao notes wrapped in a buttery, coffee‑tinged finish. Origins & Craftsmanship Made by Kōloa Rum Company in Kalaheo, Kauaʻi, this rum starts with pure cane sugar, distilled twice in a vintage 1,210‑gallon steam‑powered copper pot still. It’s cut with filtered rainwater from Mount Waiʻaleʻale, adding a crisp local touch. Tasting Profile Appearance & Aroma: Deep chocolate hue reminiscent of fudge. Delicate floral top notes mingle with a balanced, nutty cocoa aroma. Flavor: Creamy and mocha-rich, with a buttery-smooth texture despite being 80 proof. Subtle spice emerges alongside cacao nib accents. Finish: A pleasant strong coffee close echoes, completing the chocolate‑forward journey on a satisfying, long note. Cocktail & Serving Uses This well-executed flavored rum avoids cloying sweetness—excellent neat or over a large ice cube. It’s equally at home in inventive cocktails like a Dark & Stormy riff with walnut bitters and orgeat, or a rich coffee-chocolate Old Fashioned. Quick Overview Characteristic Description Base & Distillation Pure cane sugar, double-distilled in copper pot stills Water Source Filtered rainwater from Mount Waiʻaleʻale ABV / Proof 40% ABV / 80 proof Aroma & Flavor Mocha, creamy cacao, floral and nutty notes, buttery spice Finish Strong coffee and cacao nib echo Ideal Serving Neat, on ice, rich cocktails Producer Kōloa Rum Company, Kauaʻi, Hawaii
Additional Info
Vendor Comparison (1 stores)
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| Vendor | Price | Stock | Last Updated | Action |
|---|---|---|---|---|
Blackwell's Wines & Spirits Best Price | $38.00 | Out of Stock | 5/7/2026 | View Product → |
Available Sizes & Variants (1)
| Variant | Price | Status | Stores | Buy |
|---|---|---|---|---|
Default Title | $38.00 | In Stock | 1 store | Buy |
