Product Description
Yeast for neutralization & flavor development in soft cheese; control of hole formation. This yeast is often found in many traditional raw bloomy, smeared, and washed-rind cheese. It is a rapid neutralizer, with aromatic gas and small eye formation properties. KL is anaerobic, so it works in the absence of oxygen inside the body of the cheese, as well as on the rind surface. Use KL 71 to improve flavor and aroma, to accelerate and strengthen growth surface flora, and to increase microflora biodiversity to actively prevent contamination and unwanted molds.
Availability & Sizing
Product Details
Price History
Historical Data
Last 1 days of price history
| Date | Low Price | High Price | Average Price | Vendors |
|---|---|---|---|---|
| May 15, 2026 | $24.95 | $24.95 | $24.95 | 1 |
Price Statistics
Description
Yeast for neutralization & flavor development in soft cheese; control of hole formation. This yeast is often found in many traditional raw bloomy, smeared, and washed-rind cheese. It is a rapid neutralizer, with aromatic gas and small eye formation properties. KL is anaerobic, so it works in the absence of oxygen inside the body of the cheese, as well as on the rind surface. Use KL 71 to improve flavor and aroma, to accelerate and strengthen growth surface flora, and to increase microflora biodiversity to actively prevent contamination and unwanted molds.
Additional Info
Vendor Comparison (1 stores)
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| Vendor | Price | Stock | Last Updated | Action |
|---|---|---|---|---|
New England Cheesemaking Supply Company Inc Best Price | $24.95 | Out of Stock | 5/15/2026 | View Product → |
Available Sizes & Variants (1)
| Variant | Price | Status | Stores | Buy |
|---|---|---|---|---|
Default Title | $24.95 | In Stock | 1 store | Buy |
