Kammer Obstler Black Forest Apple Pear Brandy

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Description

Kammer Obstler is a beautifully pure and elegant German fruit-brandy that brings together ripe apples and pears from the Black Forest in one refined, clean, and expressive spirit. It delivers fresh orchard fruit charm with a dry, crisp finish—ideal for sipping neat, chilled, or as a unique digestive. Origins & CraftsmanshipProduced in Germany’s famed Black Forest region, this Obstler is crafted by Kammer (Distillerie Kammer Kirsch) using select local apples and pears harvested at peak ripeness. The brandy is double-distilled to capture the full fruit aroma and preserve clarity. Its clear, transparent appearance signals no added colouring, minimal wood influence and a focus on the intrinsic fruit character. The bottling carries an ABV of 40%. Tasting Profile Nose: Crisp fresh orchard fruit—green apple, ripe pear—with hints of white blossoms and a subtle vegetal edge that evokes the forest fruit-orchard terroir. Palate: Smooth and light-bodied; the apple and pear flavours shine with delicate sweetness, crisp pear skin texture, a gentle almond or marzipan nut-note and a whisper of soft herbal under-tone. Finish: Clean, dry and refreshing—no heavy oak or strong spice. Instead you’re left with lingering orchard fruit, a faint mineral edge and a pure, unforced fruit-brandy after-taste. Quick Overview Specification Details ABV / Proof 40% ABV Origin / Region Black Forest (Schwarzwald), Germany Production / Base Fruit brandy (Obstler) from apples & pears, double-distilled Aging / Maturation Minimal or none – focus on fresh fruit Aromas & Flavors Green apple, ripe pear, white blossom, almond-marzipan note, crisp fruit finish Style / Identity Pure German fruit-brandy, elegant and fresh, excellent as digestif or chilled neat

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