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This Pork Liver Confit with Black Pepper ensures authentic woody, sharp and pungent flavors with great texture by using the best morsels to produce their Pork Liver Confit, locally raised pigs fresh pork and pork liver. Henaff brings this authentic French meat in a beautiful glass jar perfectly sealed to preserve and capture all the meaty, spicy flavors.

Made with the finest prime cuts of pork, pork livers, cognac, spices, and black pepper, this traditional French Pork Confit maintains proper chewiness and authentic flavors. This French Confit is an authentic French treat you can enjoy with a simple salad, potato, and vegetables with its perfectly spicy, meaty, and juicy texture.

Established in 1907, Henaff is one of Brittany’s successful ventures with a strong commitment to providing the best-canned vegetables and meats. Today, Henaff is one of the key players for canned foods in France, exporting to 50 other countries, including the US, authorized by the USDA.

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\nIngredients: Pork, pork livers, cognac, salt, black pepper 0.7%, spices
\nProduct Weight: 3.2 oz (90 g)
Product of France

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Henaff Pork Liver Confit with Black Pepper 3.2 oz (90 g)

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