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Frantoia Unfiltered Cold-Pressed Extra Virgin Olive Oil is a highly sought-after extra virgin olive oil meticulously crafted from the finest Sicilian olives harvested in the regions surrounding Partanna, Castelvetrano, Giuliana, Chiusa Sclafani, Valderice, Buseto, and Castelluzzo. This exceptional oil boasts a robust personality, characterized by its signature fragrance reminiscent of fresh fruit, followed by a delicately fruity flavor with a delightful aftertaste of sweet almond. Comprising a blend of Biancolilla, Nocellara, and Cerasuola cultivars, it originates from central-western Sicily's olive groves nestled at medium hill altitudes, where each olive is handpicked to ensure unparalleled quality. Within 24 hours of harvest, the olives are pressed and undergo continuous extraction and separation by centrifuge, followed by natural decantation and decanting, without additional filtering. With its jade green color and golden yellow reflections, this oil exhibits a spicy and herbaceous aroma that is both clear and persistent. Its fruity flavor, coupled with a sweet background and a light almond aftertaste, makes it the perfect accompaniment for all fish-based dishes, fresh cheeses, vegetable soups, and elaborate salads.

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\nIngredients: 100% Extra virgin olive oil. Product contains select extra virgin olive oil from one or more foreign countries, including the following: Italy, Greece, Spain, Portugal
\nProduct Weight: 33.8 fl oz (1 L)
Product of Italy

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Frantoia Unfiltered Cold-Pressed EVOO, 33.8 fl oz (1 L)

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