Edradour 10 Year Old Scotch Whisky

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Description

Edradour 10 Year Old is a charming, handcrafted Highland malt that offers richness, warmth, and old-world character. With its sherried depth, creamy texture, and gentle spice, this whisky feels nostalgic and inviting — the perfect expression for drinkers who appreciate small-scale distillation and classic Highland sweetness. Origins & Craftsmanship Produced at one of Scotland’s smallest and most traditional distilleries, Edradour 10 reflects a heritage of slow, hands-on whisky making. Distillation takes place in small copper stills, contributing to the spirit’s naturally weighty, full-bodied character. The whisky is matured in a combination of: Oloroso sherry casks Bourbon casks This dual-maturation style brings together rich fruit, spice, and subtle oak sweetness. Edradour is known for its artisanal approach, with a focus on minimal intervention, natural color, and full flavor expression. The 10-year bottling is often considered the ideal introduction to Edradour’s house style — rounded, flavorful, and comfortingly traditional. Critics Reviews Professional tasters frequently highlight: Deep sherry influence balanced by bright malt sweetness Creamy, full-bodied texture, surprising for a whisky from such a small still Rich notes of fruitcake, spice, and honey, with classic Highland charm A sense of authenticity and craftsmanship, often praised as a whisky with “soul” Critics consistently describe it as a flavorful, characterful malt offering excellent value within the sherried-Highland category. Tasting Profile Nose:Honey, dried fruit, light raisin, vanilla fudge, and a touch of orange peel with soft baking spice and polished oak. Palate:Creamy and rounded. Flavors of malted barley, toffee, caramel, sultana, gentle spice, and a hint of nutmeg. A subtle sherry richness brings depth, complemented by soft oak and biscuit-like sweetness. Finish:Warm, lingering, and gently spiced. Notes of dried fruit, honey, vanilla, and toasted oak taper into a smooth, satisfying close. Quick Overview Category Details ABV / Proof Typically 40% ABV Origin / Region Highlands, Scotland Production or Grape Type Single malt Scotch whisky Aging or Maturation Combination of bourbon and Oloroso sherry casks Aromas & Flavors Honey, dried fruit, caramel, malt, baking spice, oak Style / Identity Rich, traditional Highland malt with sherried sweetness

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