Cutwater Mezcal Reposado

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Description

Cutwater Mezcal Reposado offers a compelling blend of smoky agave character and gentle wood aging—bold enough for the mezcal enthusiast, yet smooth and approachable enough for those newer to the category. Origins & Craftsmanship This mezcal hails from Durango, Mexico, where the agave is traditionally roasted in volcanic-rock pit ovens, then fermented in open-air vats with wild yeasts. After distillation, it’s rested in ex-whiskey barrels from Cutwater’s own stocks in San Diego, adding subtle vanilla and oak undertones without masking the agave’s essence. It is bottled at around 45% ABV (90 proof), preserving flavor intensity while ensuring smooth access. The aging in barrels differentiates it from joven (unaged) style mezcals and delivers enhanced texture and complexity. Tasting Profile Nose: Roasted agave and mesquite smoke open the aroma, followed by vanilla bean, caramelized wood, and a hint of tropical fruit sweetness.Palate: Warm and rich yet balanced. You’ll encounter the core agave flavor—earthy, mineral, herb-tinged—layered with toasted oak, light caramel, and a gentle peppery finish. The smoke remains present but integrated, not overwhelming.Finish: Medium to long. The smoke and wood fade into lingering agave sweetness, a tease of spice (cinnamon/pepper), and a dry, slightly woody after-taste. Quick Overview Specification Details ABV / Proof ~45% ABV / 90 proof Region / Origin Durango, Mexico Agave Variety Maguey Cenizo (Agave durangensis) / other wild agaves in region Production Style Volcanic-pit roasted agave, open fermentation, distillation, then rested in whiskey barrels Aromas & Flavors Roasted agave, mesquite smoke, vanilla, caramel wood, pepper spice Style / Identity Reposado mezcal with smoke character and subtle wood aging—bridging rustic mezcal tradition and refined sipping experience

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