Product Description
Curcuma angustifolia
Curcuma angustifolia, commonly known as East Indian Arrowroot, is a perennial herbaceous plant belonging to the Zingiberaceae family. This tropical plant is native to Southeast Asia and is renowned for its edible rhizomes, which are rich in starch and have been used for centuries in traditional medicine and culinary applications. With its striking green foliage and vibrant yellow flowers, Curcuma angustifolia not only serves practical purposes but also adds aesthetic value to gardens and landscapes.
What makes Curcuma angustifolia special is its dual functionality. It is not only a source of nutritious starch but also possesses medicinal properties, including anti-inflammatory and antioxidant effects. Historically, it has been utilized in Ayurvedic medicine for digestive health and skin ailments, making it a valuable addition to any herbal garden.
One of the standout features of Curcuma angustifolia is its adaptability to various soil types and climates, making it an excellent choice for both novice and experienced gardeners. Its rhizomes can be harvested after just 6-8 months of growth, providing a quick yield for those interested in sustainable gardening practices.
Growing Instructions
- Plant rhizomes in well-drained, loamy soil with a pH of 6.0 to 7.0.
- Choose a location with partial shade to full sun for optimal growth.
- Space rhizomes about 12 inches apart to allow for proper growth.
- Water regularly, ensuring the soil remains moist but not waterlogged.
Care Instructions
- Fertilize with a balanced fertilizer every 4-6 weeks during the growing season.
- Mulch around the base to retain moisture and suppress weeds.
- Monitor for pests such as aphids and spider mites; treat with organic insecticides if necessary.
- Cut back foliage after the growing season to promote healthy regrowth.
Uses
- Utilized in traditional medicine for digestive issues and skin conditions.
- Starch extracted from rhizomes is used as a thickening agent in cooking.
- Can be used in herbal teas for its health benefits.
- Decorative plant for gardens and landscapes due to its attractive flowers.
Fun Facts
- Curcuma angustifolia is often referred to as "Arrowroot" due to its arrow-like shape of the rhizomes.
- This plant has been cultivated for over 2,000 years in India and other parts of Asia.
- It is known for its ability to improve soil health by adding organic matter when the rhizomes decompose.
- Curcuma angustifolia is a sustainable crop that requires minimal chemical inputs, making it environmentally friendly.
Product Details
Price History
Historical Data
Last 1 days of price history
| Date | Low Price | High Price | Average Price | Vendors |
|---|---|---|---|---|
| May 17, 2026 | $249.00 | $249.00 | $249.00 | 1 |
Price Statistics
Description
Curcuma angustifolia Curcuma angustifolia, commonly known as East Indian Arrowroot, is a perennial herbaceous plant belonging to the Zingiberaceae family. This tropical plant is native to Southeast Asia and is renowned for its edible rhizomes, which are rich in starch and have been used for centuries in traditional medicine and culinary applications. With its striking green foliage and vibrant yellow flowers, Curcuma angustifolia not only serves practical purposes but also adds aesthetic value to gardens and landscapes. What makes Curcuma angustifolia special is its dual functionality. It is not only a source of nutritious starch but also possesses medicinal properties, including anti-inflammatory and antioxidant effects. Historically, it has been utilized in Ayurvedic medicine for digestive health and skin ailments, making it a valuable addition to any herbal garden. One of the standout features of Curcuma angustifolia is its adaptability to various soil types and climates, making it an excellent choice for both novice and experienced gardeners. Its rhizomes can be harvested after just 6-8 months of growth, providing a quick yield for those interested in sustainable gardening practices. Growing Instructions Plant rhizomes in well-drained, loamy soil with a pH of 6.0 to 7.0. Choose a location with partial shade to full sun for optimal growth. Space rhizomes about 12 inches apart to allow for proper growth. Water regularly, ensuring the soil remains moist but not waterlogged. Care Instructions Fertilize with a balanced fertilizer every 4-6 weeks during the growing season. Mulch around the base to retain moisture and suppress weeds. Monitor for pests such as aphids and spider mites; treat with organic insecticides if necessary. Cut back foliage after the growing season to promote healthy regrowth. Uses Utilized in traditional medicine for digestive issues and skin conditions. Starch extracted from rhizomes is used as a thickening agent in cooking. Can be used in herbal teas for its health benefits. Decorative plant for gardens and landscapes due to its attractive flowers. Fun Facts Curcuma angustifolia is often referred to as "Arrowroot" due to its arrow-like shape of the rhizomes. This plant has been cultivated for over 2,000 years in India and other parts of Asia. It is known for its ability to improve soil health by adding organic matter when the rhizomes decompose. Curcuma angustifolia is a sustainable crop that requires minimal chemical inputs, making it environmentally friendly.
Additional Info
Vendor Comparison (1 stores)
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| Vendor | Price | Stock | Last Updated | Action |
|---|---|---|---|---|
Nurserylive Best Price | $249.00 | Out of Stock | 5/17/2026 | View Product → |
Available Sizes & Variants (1)
| Variant | Price | Status | Stores | Buy |
|---|---|---|---|---|
Default Title | $249.00 | Out of Stock | 1 store | — |
