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Corn sugar (dextrose) for priming bottle-conditioned beer or boosting gravity. Click here for 5 oz packages of priming sugar.

Corn sugar is used to make a priming solution at bottling to produce co2 in the bottle. Yeast consumes the sugar converting it into CO2 giving us the carbonation we love in beer.

In addition to being used for priming bottled conditioned beer, priming sugar can also be used to help dry out the finish if desired.

Roughly 3.4 ounces of Corn Sugar per gallon will boost ABV by 1%.

Click Here for the Priming Sugar Calculator

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Corn Sugar - Dextrose (Priming Sugar)(1 lb)

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