Château Mont-Redon 2018 Gigondas Reserve

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A classic, confident Gigondas that delivers ripe Southern Rhône warmth with structure and savory depth. The 2018 Gigondas Réserve from Château Mont-Redon offers generous dark fruit, garrigue spice, and firm yet polished tannins—approachable now, but built to age gracefully over the next decade. Origins & Craftsmanship Produced in the Gigondas AOC of the Southern Rhône Valley, this wine comes from Château Mont-Redon, a historic estate best known for its long stewardship of Rhône terroirs. The vineyards sit on stony, well-drained soils beneath the Dentelles de Montmirail, where warm days and cool nights promote both ripeness and balance. The 2018 vintage is a Grenache-dominant blend, supported by Syrah and Mourvèdre, reflecting the traditional Gigondas profile. Grapes are harvested at optimal maturity and vinified with careful extraction to emphasize fruit richness without excess weight. Aging takes place primarily in neutral vessels and seasoned oak, allowing the wine to develop texture and complexity while preserving purity of fruit and regional character. Critics Reviews & Scores The 2018 Gigondas Réserve has been well received by professional critics, earning low-90s scores, with commentary emphasizing its classic style and balance: Wine Spectator – 92 points: Praised for its generous dark fruit core—plum and blackberry—layered with garrigue herbs, anise, and savory undertones, finishing with a subtle mineral lift and Rhône spice. Other professional tasters note its approachable structure, ripe tannins, and traditional Southern Rhône profile, calling it a dependable and age-worthy example of Gigondas from a warm, successful vintage. Overall, critics agree this is a textbook Gigondas—rich yet controlled, with enough structure to reward cellaring. Tasting Profile Nose:Expressive aromas of blackberry, plum, and black cherry, accented by garrigue herbs, sage, anise, and hints of leather and cracked pepper. Subtle earthy and mineral notes add depth. Palate:Medium-to-full-bodied with a core of ripe dark fruit supported by savory spice and gentle oak. Grenache provides plushness, while Syrah and Mourvèdre contribute color, peppery lift, and firm structure. Tannins are present but well integrated. Finish:Balanced and persistent, with lingering dark fruit, herbal spice, and a clean mineral edge that keeps the wine fresh and food-friendly. Quick Overview Category Details ABV / Proof ~13.5% ABV Origin / Region Gigondas AOC, Southern Rhône, France Production or Grape Type Grenache-dominant blend with Syrah & Mourvèdre Aging or Maturation Traditional vinification with neutral oak aging Aromas & Flavors Blackberry, plum, garrigue herbs, pepper, mineral Style / Identity Classic, structured Southern Rhône red   "Warm and inviting, with crushed plum and steeped blackberry fruit mixed with sage, anise and bramble notes. Hints of juniper and chalky minerality through the finish while the fruit lingers. Textbook Gigondas. Best from 2021 through 2031. 150 cases imported." Wine Spectator 92 Points

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