Cazcanes Tequila Blanco No. 9

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Cazcanes No. 9 Blanco is a bold, refined high-proof blanco tequila designed for the serious agave enthusiast. With its 50% ABV, it delivers greater intensity and depth than a standard blanco, translating into a richer mouthfeel, expansive flavour profile and lasting finish—excellent for both sipping neat and elevated cocktails. Origins & CraftsmanshipProduced in Jalisco, Mexico (Amatitán region) by the house of Cazcanes, this tequila is made from 100% Blue Weber agave grown in the valley (Los Valles) region. The agave piñas are cooked in a low-pressure autoclave over 24 hours, then extracted using a four-pass roller mill. Fermentation takes place in stainless steel vats with proprietary yeast and water trucked in from volcanic Navichi Springs. The distillate is double-distilled in stainless steel with copper coils, then aerated and rested 1-3 months before bottling. It is additive-free, certified organic and bottled at 50% ABV (100 proof).Batch info: NOM 1614. Tasting Profile Nose: Cooked agave sweetness leads, complemented by floral notes, wet stone/minerality, cinnamon, cloves, salted toffee, baked pineapple and hints of grapefruit and green cardamom. Palate: Clean yet earthy with bold sweet agave, black pepper, lime zest, anise and an underlying mineral edge. The 50% proof brings spice and richness without overwhelming. Finish: Long, vibrant and impactful—agave intensity remains, pepper and anise linger, citrus zest and minerality fade out with elegance. Quick Overview Specification Details ABV / Proof 50% ABV (100 proof) Origin / Region Amatitán, Jalisco (Los Valles region), Mexico Production / Agave Type 100% Blue Weber agave, valley-grown Aging / Maturation Blanco (un-aged) Aromas & Flavors Cooked agave, floral, wet stone, salted toffee, pineapple, lime zest, black pepper, anise Style / Identity High-proof, high-flavour blanco tequila; premium sipping value

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