Product Description
Calirosa Añejo stands out among premium tequilas for its bold yet elegant profile—rooted in 100 % blue agave and elevated by aging in red-wine barrels, it fuses agave brightness with deep cocoa and oak-inflected layers. Ideal both for sipping neat and for those seeking something distinctive.
Origins & Craftsmanship
Crafted in Jalisco, Mexico, Calirosa’s Añejo is made exclusively from 100 % blue agave grown in the region. After traditional roasting, fermentation and distillation, the spirit is aged for approximately 18 months in Californian red-wine barrels. This innovative finishing—outside the usual new American-oak route—imparts unique flavor character, including subtle cacao and red-fruit echoing from the prior wine influence. The brand, co-founded by Adam Levine and Behati Prinsloo and produced in collaboration with the Real family of tequila-making heritage, emphasizes small-batch quality and modern style.
Tasting Profile
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Nose: Rich and inviting—initial hints of cooked agave sugar, warm caramel and chocolate-cocoa bean, with subtle red-fruit notes (cherry or raspberry) and a gentle wood spice.
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Palate: Smooth and medium-to-full bodied. The roasted-agave sweetness leads, followed by velvety caramel, dark chocolate, soft oak tannin and a whisper of berry jam from the wine-barrel influence. Mid-palate spice (nutmeg or allspice) appears, lending depth.
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Finish: Long and refined. The finish balances oak-driven dryness with residual cocoa-sweetness, lingering agave warmth, and a subtle after-glow of red-wine barrel influence—fruit, tannin and soft spice. The overall effect is sophisticated and memorable.
Quick Overview
| Specification | Details |
|---|---|
| ABV / Proof | 40 % ABV (80 proof) |
| Origin / Region | Amatitán / Jalisco, Mexico |
| Production / Agave Type | 100 % Agave tequilana Weber |
| Aging / Maturation | Aged ~18 months in Californian red-wine barrels |
| Aromas & Flavors | Cooked agave, caramel, dark chocolate/cocoa, red-fruit, gentle oak spice |
| Style / Identity | Premium 100% blue-agave añejo tequila with wine-barrel finish; modern, elegant sipping expression |
Availability & Sizing
Price History
Historical Data
Last 1 days of price history
| Date | Low Price | High Price | Average Price | Vendors |
|---|---|---|---|---|
| Apr 1, 2026 | $55.00 | $55.00 | $55.00 | 1 |
Price Statistics
Description
Calirosa Añejo stands out among premium tequilas for its bold yet elegant profile—rooted in 100 % blue agave and elevated by aging in red-wine barrels, it fuses agave brightness with deep cocoa and oak-inflected layers. Ideal both for sipping neat and for those seeking something distinctive. Origins & CraftsmanshipCrafted in Jalisco, Mexico, Calirosa’s Añejo is made exclusively from 100 % blue agave grown in the region. After traditional roasting, fermentation and distillation, the spirit is aged for approximately 18 months in Californian red-wine barrels. This innovative finishing—outside the usual new American-oak route—imparts unique flavor character, including subtle cacao and red-fruit echoing from the prior wine influence. The brand, co-founded by Adam Levine and Behati Prinsloo and produced in collaboration with the Real family of tequila-making heritage, emphasizes small-batch quality and modern style. Tasting Profile Nose: Rich and inviting—initial hints of cooked agave sugar, warm caramel and chocolate-cocoa bean, with subtle red-fruit notes (cherry or raspberry) and a gentle wood spice. Palate: Smooth and medium-to-full bodied. The roasted-agave sweetness leads, followed by velvety caramel, dark chocolate, soft oak tannin and a whisper of berry jam from the wine-barrel influence. Mid-palate spice (nutmeg or allspice) appears, lending depth. Finish: Long and refined. The finish balances oak-driven dryness with residual cocoa-sweetness, lingering agave warmth, and a subtle after-glow of red-wine barrel influence—fruit, tannin and soft spice. The overall effect is sophisticated and memorable. Quick Overview Specification Details ABV / Proof 40 % ABV (80 proof) Origin / Region Amatitán / Jalisco, Mexico Production / Agave Type 100 % Agave tequilana Weber Aging / Maturation Aged ~18 months in Californian red-wine barrels Aromas & Flavors Cooked agave, caramel, dark chocolate/cocoa, red-fruit, gentle oak spice Style / Identity Premium 100% blue-agave añejo tequila with wine-barrel finish; modern, elegant sipping expression
Additional Info
Vendor Comparison (1 stores)
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| Vendor | Price | Stock | Last Updated | Action |
|---|---|---|---|---|
Blackwell's Wines & Spirits Best Price | $55.00 | Out of Stock | 5/7/2026 | View Product → |
Available Sizes & Variants (1)
| Variant | Price | Status | Stores | Buy |
|---|---|---|---|---|
Default Title | $55.00 $75.00 | In Stock | 1 store | Buy |
