Product Description
A top-tier Blanc de Blancs with serious critical backing, the 2009 Cuvée Louis Salmon combines Grand Cru pedigree with the richness of a warm vintage. It delivers layered citrus, brioche, and chalky minerality with exceptional length. A collector-grade Champagne that bridges immediate pleasure and long-term aging.
Origins & Craftsmanship
Produced by Billecart-Salmon, one of Champagne’s most respected family-owned houses, this cuvée is named after Louis Salmon, an early architect of the estate’s winemaking philosophy.
The wine is sourced from 100% Grand Cru Chardonnay vineyards in the Côte des Blancs, including Le Mesnil-sur-Oger, Cramant, and Chouilly—sites known for delivering precision, minerality, and aging potential.
Vinification is carried out in stainless steel to preserve purity, followed by extended lees aging to build texture and complexity. The wine is finished with a low Brut dosage (~3–4 g/L), emphasizing tension, structure, and mineral clarity.
The 2009 vintage contributes greater ripeness and breadth, while Billecart’s restrained style maintains balance and finesse.
Critics Reviews
Wine Advocate: 95 Points – A deep and expressive Blanc de Blancs with layered citrus, pastry notes, and strong mineral backbone.
Wine Spectator: 96 Points – Elegant and finely detailed, with lemon curd, toasted brioche, and a long, chalk-driven finish.
Tasting Profile
Nose:
Lemon zest, pear, brioche, almond, and white flowers
Palate:
Layered and refined, with citrus, orchard fruit, pastry richness, and a mineral core
Finish:
Long, precise, and saline, with persistent acidity and chalky tension
Quick Overview
| Attribute | Details |
|---|---|
| ABV / Proof | ~12% ABV |
| Origin / Region | Champagne, France (Côte des Blancs) |
| Producer | Billecart-Salmon |
| Base Material | 100% Chardonnay (Grand Cru) |
| Aging / Maturation | Extended lees aging; stainless steel vinification |
| Special Attributes | Prestige cuvée, vintage 2009, low dosage |
| Aromas & Flavors | Citrus, pear, brioche, almond, mineral |
| Style / Identity | Structured, mineral-driven, age-worthy Blanc de Blancs |
Serving & Occasion
Serve at 48–52°F in a white Burgundy glass. Ideal for fine dining, seafood, and long-form cellaring over the next 10–15+ years.
Availability & Sizing
Product Details
Price History
Historical Data
Last 1 days of price history
| Date | Low Price | High Price | Average Price | Vendors |
|---|---|---|---|---|
| May 7, 2026 | $225.00 | $225.00 | $225.00 | 1 |
Price Statistics
Description
A top-tier Blanc de Blancs with serious critical backing, the 2009 Cuvée Louis Salmon combines Grand Cru pedigree with the richness of a warm vintage. It delivers layered citrus, brioche, and chalky minerality with exceptional length. A collector-grade Champagne that bridges immediate pleasure and long-term aging. Origins & Craftsmanship Produced by Billecart-Salmon, one of Champagne’s most respected family-owned houses, this cuvée is named after Louis Salmon, an early architect of the estate’s winemaking philosophy. The wine is sourced from 100% Grand Cru Chardonnay vineyards in the Côte des Blancs, including Le Mesnil-sur-Oger, Cramant, and Chouilly—sites known for delivering precision, minerality, and aging potential. Vinification is carried out in stainless steel to preserve purity, followed by extended lees aging to build texture and complexity. The wine is finished with a low Brut dosage (~3–4 g/L), emphasizing tension, structure, and mineral clarity. The 2009 vintage contributes greater ripeness and breadth, while Billecart’s restrained style maintains balance and finesse. Critics Reviews Wine Advocate: 95 Points – A deep and expressive Blanc de Blancs with layered citrus, pastry notes, and strong mineral backbone. Wine Spectator: 96 Points – Elegant and finely detailed, with lemon curd, toasted brioche, and a long, chalk-driven finish. Tasting Profile Nose:Lemon zest, pear, brioche, almond, and white flowers Palate:Layered and refined, with citrus, orchard fruit, pastry richness, and a mineral core Finish:Long, precise, and saline, with persistent acidity and chalky tension Quick Overview Attribute Details ABV / Proof ~12% ABV Origin / Region Champagne, France (Côte des Blancs) Producer Billecart-Salmon Base Material 100% Chardonnay (Grand Cru) Aging / Maturation Extended lees aging; stainless steel vinification Special Attributes Prestige cuvée, vintage 2009, low dosage Aromas & Flavors Citrus, pear, brioche, almond, mineral Style / Identity Structured, mineral-driven, age-worthy Blanc de Blancs Serving & Occasion Serve at 48–52°F in a white Burgundy glass. Ideal for fine dining, seafood, and long-form cellaring over the next 10–15+ years.
Additional Info
Vendor Comparison (1 stores)
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| Vendor | Price | Stock | Last Updated | Action |
|---|---|---|---|---|
Blackwell's Wines & Spirits Best Price | $225.00 | Out of Stock | 5/7/2026 | View Product → |
Available Sizes & Variants (1)
| Variant | Price | Status | Stores | Buy |
|---|---|---|---|---|
Default Title | $225.00 | In Stock | 1 store | Buy |
