Product Description
Alessio Vermouth Bianco is like the flirty cousin of dry vermouth—sweet, aromatic, and always ready to turn your cocktail hour into a charming little adventure.
18% ABV, 750 ml
Alessio Vermouth Bianco is an historic variation of Italian Sweet Vermouth, regarded as a "Vino di Moda" (fashion wine). The first "Vermouth Blanc" was most likely invented in Chambéry (now France) in the early 1880's, as a marketing effort to counter the traditional competition in Turin (now Italy), when these two cities were part of the Duchy of Savoy. Vermouth Blanc was made with a similar recipe as traditional sweet vermouth, but was filtered to be completely clear and was sometimes referred to as "Semi-sweet". Up to the end of the 19th century, it went mostly unnoticed, except as novelty in the Chambéry region. A few Italian producers decided to make their own, and Vermouth Bianco was introduced in Italy at the beginning of the 20th century. It was designed to attract a sophisticated '20th Century' palate, and more specifically to women of the era. Alessio Vermouth Bianco strives to capture the idea of a crystalline elegance in the glass and on the palate. Warm spices and mild bitterness are tempered with a bright, crisp citrus finish. Enjoy chilled on its own or as an alternative to traditional Italian Sweet Vermouths in your favorite classic cocktails.
TASTING NOTES:
Warm spices and mild bitterness are tempered with a bright, crisp citrus finish.
Price History
Historical Data
Last 1 days of price history
| Date | Low Price | High Price | Average Price | Vendors |
|---|---|---|---|---|
| May 7, 2026 | $28.00 | $28.00 | $28.00 | 1 |
Price Statistics
Description
Alessio Vermouth Bianco is like the flirty cousin of dry vermouth—sweet, aromatic, and always ready to turn your cocktail hour into a charming little adventure. 18% ABV, 750 ml Alessio Vermouth Bianco is an historic variation of Italian Sweet Vermouth, regarded as a "Vino di Moda" (fashion wine). The first "Vermouth Blanc" was most likely invented in Chambéry (now France) in the early 1880's, as a marketing effort to counter the traditional competition in Turin (now Italy), when these two cities were part of the Duchy of Savoy. Vermouth Blanc was made with a similar recipe as traditional sweet vermouth, but was filtered to be completely clear and was sometimes referred to as "Semi-sweet". Up to the end of the 19th century, it went mostly unnoticed, except as novelty in the Chambéry region. A few Italian producers decided to make their own, and Vermouth Bianco was introduced in Italy at the beginning of the 20th century. It was designed to attract a sophisticated '20th Century' palate, and more specifically to women of the era. Alessio Vermouth Bianco strives to capture the idea of a crystalline elegance in the glass and on the palate. Warm spices and mild bitterness are tempered with a bright, crisp citrus finish. Enjoy chilled on its own or as an alternative to traditional Italian Sweet Vermouths in your favorite classic cocktails. TASTING NOTES:Warm spices and mild bitterness are tempered with a bright, crisp citrus finish.
Additional Info
Vendor Comparison (1 stores)
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| Vendor | Price | Stock | Last Updated | Action |
|---|---|---|---|---|
Blackwell's Wines & Spirits Best Price | $28.00 | Out of Stock | 5/7/2026 | View Product → |
Available Sizes & Variants (1)
| Variant | Price | Status | Stores | Buy |
|---|---|---|---|---|
Default Title | $28.00 | Out of Stock | 1 store | — |
